Eat: The Story of Food

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Eat: The Story of Food
Eat The Story of Food logo.jpg
Genre Documentary
Country of origin United States
Original language(s) English
No. of seasons 1
No. of episodes 6
Production
Executive producer(s) <templatestyles src="Plainlist/styles.css"/>
  • Brooke Runnette
  • Erik Nelson
  • Pam Caragol Wells
  • Kathleen Cromley
Running time 60 minutes (including ads)
Production company(s) <templatestyles src="Plainlist/styles.css"/>
Release
Original network National Geographic Channel
Original release November 21 (2014-11-21) –
November 23, 2014 (2014-11-23)
External links
Website

Eat: The Story of Food is a six-part American documentary television series which aired on the National Geographic Channel from November 21 to 23, 2014.[1]

The show talked to nearly 70 people discussing the origins, history, science and culture of food. Celebrity chefs such as Nigella Lawson, Rachael Ray and Padma Lakshmi were among those taking part in the series.[2]

Episodes

The series consisted of six episodes, with two premiering each night across three consecutive nights.[3] Two special episodes premiered on 12/20/15.

No. Title Original air date
1 "Food Revolutionaries" November 21, 2014 (2014-11-21)
2 "Carnivores" November 21, 2014 (2014-11-21)
3 "Sugar Rushes" November 22, 2014 (2014-11-22)
4 "Sea Changes" November 22, 2014 (2014-11-22)
5 "Guilty Pleasures" November 23, 2014 (2014-11-23)
6 "Staffs of Life" November 23, 2014 (2014-11-23)
7 "Indulgences" December 20, 2015 (2015-12-20)
8 "Surf and Turf" December 20, 2015 (2015-12-20)

International broadcast

References

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External links