File:Aberdeen Buttery.jpg

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Original file(2,816 × 2,112 pixels, file size: 1.39 MB, MIME type: image/jpeg)

Summary

Two Aberdeen butteries (also known as rowies) served with fruit preserve/jam, one cut in half to show interior. The Aberdeen buttery is a specialty of the city of Aberdeen, Scotland. It was originally eaten at sea by fishermen from the city, as an energy-dense food that was tastier than dry biscuits but would not go stale easily.

Licensing

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File history

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Date/TimeThumbnailDimensionsUserComment
current10:51, 6 January 2017Thumbnail for version as of 10:51, 6 January 20172,816 × 2,112 (1.39 MB)127.0.0.1 (talk)Two Aberdeen butteries (also known as rowies) served with fruit preserve/jam, one cut in half to show interior. The Aberdeen buttery is a specialty of the city of Aberdeen, Scotland. It was originally eaten at sea by fishermen from the city, as an energy-dense food that was tastier than dry biscuits but would not go stale easily.
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