File:Savoury Suzhou-style meat mooncake.jpg
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Summary
<a href="https://en.wikipedia.org/wiki/mooncake" class="extiw" title="w:mooncake">Mooncakes</a> from <a href="https://en.wikipedia.org/wiki/Suzhou" class="extiw" title="w:Suzhou">Suzhou</a> are known for the flaky dough and come in both sweet and savoury types. Savoury mooncakes are typically filled with minced pork; here, green onions, Chinese radish, and shiitake mushroom are also added. These particular ones were made by my mother in Canada.
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:42, 6 January 2017 | | 7,366 × 4,920 (14.02 MB) | 127.0.0.1 (talk) | <a href="https://en.wikipedia.org/wiki/mooncake" class="extiw" title="w:mooncake">Mooncakes</a> from <a href="https://en.wikipedia.org/wiki/Suzhou" class="extiw" title="w:Suzhou">Suzhou</a> are known for the flaky dough and come in both sweet and savoury types. Savoury mooncakes are typically filled with minced pork; here, green onions, Chinese radish, and shiitake mushroom are also added. These particular ones were made by my mother in Canada. |
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