Kiyomi

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Kiyomi

Kiyomi
Scientific classification
Kingdom:	Plantae
(unranked):	Angiosperms
(unranked):	Eudicots
(unranked):	Rosids
Order:	Sapindales
Family:	Rutaceae
Genus:	Citrus
Species:	C. unshiu × sinensis
Binomial name
*Citrus unshiu × sinensis*

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Kiyomi (清見, kiyomi^?) is a Japanese citrus fruit that is a hybrid (Citrus unshiu × Citrus sinensis) of a Miyagawa Wase mikan and a Citrus sinensis^[1] orange. The new breed was the first tangor created in Japan in 1949. It was named Kiyomi after the temple Seiken-ji (清見寺^?) and the lagoon Kiyomi-gata (清見潟^?) near its experiment station in Shizuoka city and registered as "Tangor Nōrin No.1"^[2] in 1979.^[3]

Kiyomi are sweet. Sugar content is normally 11–12°Bx and reaches even 13°Bx if conditions are met. Citric acid content is around 1%. It has no seeds. The time of ripening is mid to late March.^[3] The flavor is similar to that of a mikan, while the aroma is similar to that of an orange.^{[citation needed]}

Kiyomi is a monogerm, so it is often used as a parent citrus to create new hybrids such as Dekopon.

References

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↑ Tangor agricultural and forestry No.1 (タンゴール農林1号^?)
↑ ^3.0 ^3.1 Lua error in package.lua at line 80: module 'strict' not found.

External links

Kiyomi at the National Agriculture and Food Research Organization (in Japanese)

v t e Citrus
True species	Citron Indian wild orange Kumquat Mandarin Mangshanyegan Papeda Pomelo Clymenia Australian and Papuan wild limes
Major hybrids	Grapefruit Lemon Lime Orange
True and hybrid cultivars	Alemow Amanatsu Bergamot orange Bizzaria Bitter orange Blood lime Blood orange Buddha's hand Cam sành Cara cara navel Cherry orange Citrange Citrumelo Clementine Daidai Dekopon Fairchild tangerine Florentine citron Hassaku orange Hebesu Hyuganatsu Imperial lemon Iyokan Jabara Jaffa orange Kabbad Kabosu Kaffir lime Kakadu lime Kalpi Key lime Khasi papeda Kinnow Kiyomi Laraha Lumia Mandelo Mandora Melanesian papeda Melogold Meyer lemon Murcott Myrtle-leaved orange tree Ōgonkan Orangelo/Chironja Oroblanco Palestinian sweet lime Persian lime Perrine lemon Pixie mandarin Ponderosa lemon Ponkan Rangpur Reikou Rhobs el Arsa Rough lemon Sakurajima komikan orange Sanboken Satsuma mandarin Setoka Shangjuan Shonan Gold Sudachi Sweet lemon Sweet limetta Tangelo Tangerine Tangor Ugli fruit Valencia orange Variegated pink lemon Winged lime Xã Đoài orange Yuukou mandarin Yuzu
Non-hybrid Citrons	Balady citron Corsican citron Diamante citron Fingered citron Greek citron Moroccan citron Yemenite citron
Non-hybrid Mandarins	Nanfengmiju Cleopatra mandarin Shīkwāsā
Non-hybrid Papedas	Ichang papeda Citrus halimii or Mountain "citron"
Non-hybrid Pomelos	Banpeiyu
Australian and Papuan citrus (Microcitrus, Eromocitrus, and Clymenia subgenera)	Australian outback lime Australian round lime Brown River finger lime Desert lime Mount white lime (Microcitrus) New Guinea wild lime Russell River lime Clymenia
Kumquat/Fortunella hybrids (×Citrofortunella)	Calamondin Citrangequat Limequat Orangequat Procimequat Sunquat Yuzuquat
Related genera	Citrus glauca Poncirus/Trifoliate orange Triphasia Brassii Grandifolia Trifolia
Drinks	Chūhai Curaçao Grapefruit juice Lemonade Limeade Orange juice Yuja hwachae Yujacha
Products	Calcium citrate Citric acid Lemonene Limonene Neroli Orange flower water Orange oil Succade Zest
Diseases	Black spot CTV/Tristeza Exocortis Greening Mal secco Phytophthora citricola
Related topics	The Citrus Industry Citrus production Citrus rootstock Citrus taxonomy Cold-hardy citrus Hesperidium Japanese citrus List of citrus fruits Mother Orange Tree Orangery University of California Citrus Experiment Station University of California, Riverside Citrus Variety Collection
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