Black noodles

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Kluski czarne
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Black noodles, kluski żelazne
Origin
Region or state Silesia
Details
Type Noodle
Main ingredient(s) Potatoes, flour, potato starch

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Kluski czarne or (black noodles), also known as kluski polskie (Polish noodles) or kluski żelazne (iron noodles), are a variety of noodles popular in Silesia. In addition to minced potatoes and flour, the dough contains also potato starch, which adds to its colour.[1]

References

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