Gramercy Tavern
Gramercy Tavern | |
---|---|
Restaurant information | |
Established | July 1994 |
Current owner(s) | Danny Meyer, Michael Anthony, Kevin Mahan |
Chef | Michael Anthony |
Food type | New American |
Rating | (Michelin Guide) |
Street address | 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan |
City | New York City |
State | New York |
Postal code/ZIP | 10003 |
Country | United States |
Coordinates | Lua error in package.lua at line 80: module 'strict' not found. |
Website | www.gramercytavern.com |
Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City.[1]
It is owned by Danny Meyer, along with Chef/Partner Michael Anthony and Managing Partner Kevin Mahan.[1][2][3][3][4] The pastry chef is Miroslav Uskoković.[5] The Beverage Director is Juliette Pope. The restaurant opened in July 1994.[6][7]
Menu
The menu of New American cuisine changes each season.[1][8][9][10]
Restaurant
The restaurant's neo-Colonial decor is soothing and elegantly rustic.[1][9][11] The restaurant can seat 130 people, the bar can accommodate 60 people, and a private dining room can seat 12–22 people.[12]
Reviews & accolades
In 2003, 2005, 2006, 2007, 2010, 2011, and 2015, voters in the Zagats Survey voted it the most popular restaurant in New York City.[6][7] In 2007, the New York Times gave it three stars.[5]
In 2013, Zagats gave it a food rating of 28, referring to it as “About as perfect as a restaurant can get”.[1] It also rated it Number 1 in New York City for "Dining at the Bar," and the second most popular restaurant in New York City.[13]
Gramercy Tavern was awarded One Star by the Michelin Guide.[14]
The restaurant was named "Outstanding Restaurant of 2008" from the James Beard Foundation.
Wine Spectator awarded Best Of Award of Excellence in 2009, 2010, 2011, 2012, and 2013.
References
- ↑ 1.0 1.1 1.2 1.3 1.4 Lua error in package.lua at line 80: module 'strict' not found.
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- ↑ 5.0 5.1 [1]
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External links
- www.gramercytavern.com
- The Last Course: The Desserts of Gramercy Tavern, Claudia Fleming, Random House (2001)
- Mix Shake Stir: Recipes from Danny Meyer's Acclaimed New York City Restaurants, Danny Meyer, Hachette Digital (2009)