Locho
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| Locho - Gujarati Snack - Surat.jpg
Locho - served with Onion rings, chutney and seasoned with Sev in Surat - India
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| Origin | |
|---|---|
| Place of origin | India |
| Details | |
| Type | Snack |
| Main ingredient(s) | Gram flour, chana dal |
Locho is steamed Gujarati Farsan (Snack /Side Dish). It is made from Gram Flour. The dish derives its name from its loose Consistency and irregular shape like dumplings. It is somewhat related to Khaman. Unlike Khaman it is not served in regular shaped cut pieces. It is often seasoned with oil, butter, Sev, spices, coriander, onion etc.[1] Variety of Lochos are sold e.g. Butter Locho, Cheeze Locho, Garlic Locho etc.[2]
Locho is eaten all over Gujarat however Surat city is famous for its Locho. This farsan is popular as Surti Locho
References
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