Chhena Jhili
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| 200px | |
| Origin | |
|---|---|
| Place of origin | India |
| Region or state | Odisha |
| Details | |
| Course served | Dessert |
| Main ingredient(s) | Cheese, syrup |
Chhena jhili(Odia: ଛେନାଝିଲି) is a popular dessert from Cuisine of Odisha. The birthplace is Nimapada in Puri district. It is prepared in fried cheese and sugar syrup.
The man who started preparing this sweet was Aarta Sahoo from the Shyam Sundarpur Village of Nimapara.[citation needed]
Sample ingredients
- Paneer – 400 grams
- Sugar – 2 cup
- Wheat flour – 2 tsp
- Cardamom powder – ½ tsp
- Pure Ghee-500 ml
though,this is the known general ingredients. Actual recipe is a family secret,which is still a secret and is being maintained by the successors of Late Aarta Sahoo.
References
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