Pinda (riceball)
From Infogalactic: the planetary knowledge core
Pindas are balls of cooked rice and barley flour mixed with ghee and black sesame seeds offered to ancestors during Hindu funeral rites (Antyesti) and ancestor worship (Śrāddha).[1]
References
- ↑ Fowler, Jeaneane D. (1997). Hinduism: Beliefs and Practices. Sussex Academic Press, Brighton, UK. ISBN 1898723605. p. 59.
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